Do you know the 33 most popular cheese varieties from Wisconsin? Well, DO YOU? Of course you don't, and that's why you need this handy-dandy guide, which looks like it could either be a poster or (ideally) a laminated placard suitable for hanging on the wall.
"Contains cheese descriptions, cheese storage guidelines, buying tips, handling and cooking guidelines and tips on serving a Wisconsin Cheese Course."
I hope curds are on there somewhere...
- Stephanie P.
- Got a tip for your fellow cheapskates? Send it to hardtimesnewsletter@gmail.com!
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